Fairmont Hotel Honey Bees
Earlier this week I had the opportunity to work with Chef Aron Weber and Chef Ian Bens, of the Fairmont Hotel. As part of my thesis on sustainability, I will be looking at how these chefs are raising bees on the roof and using their honey in hotel dishes.
Labels: Aron Weber, Fairmont Hotel, honey bees, Ian Bens, photography, self-sustaining, Washington DC
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